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Chicken Heart Skewers
Indulge in the intense, iron-rich flavors of these succulent chicken heart skewers, perfect for meat lovers seeking a unique and nutrient-dense dish!
Ingredients:
– 1 lb chicken hearts
– 2 tbsp ghee
– 1 tsp garlic powder
– 1/2 tsp paprika
– Salt and black pepper to taste
Directions:
1. Preheat the grill to medium-high heat.
2. Thread the chicken hearts onto metal skewers, leaving a little space between each heart.
3. In a small bowl, mix ghee, garlic powder, paprika, salt, and pepper.
4. Brush the seasoned ghee mixture over the chicken hearts.
5. Grill the skewers for 4-5 minutes per side, or until fully cooked.
6. Serve hot and enjoy the rich, savory flavors of the chicken hearts.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Calories: ~160 per serving | Servings: 4 | Storage Tips: Best enjoyed fresh. Refrigerate any leftovers for up to 2 days.
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