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Fresh Lamb BBQ
Tender lamb grilled to perfection with a blend of natural spices, offering a primal feast that will transport your taste buds back in time!
Ingredients:
– 2 lbs lamb chops
– 1 tbsp olive oil
– 2 tsp garlic powder
– 1 tsp onion powder
– 1 tsp paprika
– 1/2 tsp cumin
– 1/2 tsp coriander
– 1/2 tsp salt
– 1/4 tsp black pepper
– Fresh herbs for garnish
Directions:
1. Preheat the grill to medium-high heat.
2. In a small bowl, mix olive oil, garlic powder, onion powder, paprika, cumin, coriander, salt, and black pepper.
3. Brush the spice mixture over the lamb chops, ensuring they are evenly coated.
4. Grill the lamb chops for about 4-5 minutes per side for medium-rare, or adjust to your desired doneness.
5. Remove from the grill and let the lamb rest for a few minutes before serving.
6. Garnish with fresh herbs and serve hot.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Calories: ~320 per serving | Servings: 4 | Storage Tips: Best enjoyed fresh; refrigerate any leftovers promptly.
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