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Grilled Beef Sirloin
Savor the primal essence of fire-kissed beef with this succulent grilled sirloin, perfect for meat enthusiasts seeking pure carnivorous delight!
Ingredients:
– 2 beef sirloin steaks (8 oz each)
– 2 tbsp beef tallow
– 1 tsp garlic powder
– 1/2 tsp onion powder
– 1/2 tsp paprika
– Salt and black pepper to taste
Directions:
1. Preheat grill to high heat.
2. Rub steaks with beef tallow and season with garlic powder, onion powder, paprika, salt, and pepper.
3. Grill steaks for 3-4 minutes per side for medium-rare, or to your desired doneness.
4. Remove from grill and let rest for 5 minutes before slicing.
5. Serve hot and enjoy the pure, unadulterated flavors of grilled beef sirloin.
Prep Time: 10 minutes | Cooking Time: 8 minutes | Total Time: 18 minutes | Calories: ~400 per serving | Servings: 2 | Storage Tips: Best enjoyed fresh. Refrigerate any leftovers promptly.
#CarnivoreEats #GrillMaster #MeatLover 🥩🔥😋