Welcome to Meal with Mia
Nestled in the rugged mountains of Montana, where the air is crisp and inspiration flows as freely as mountain streams, I’ve spent the last eight years crafting recipes that bring joy to dinner tables across America. Every dish we share comes with a story, and I’m thrilled you’re here to be part of ours.
Our Journey
Remember that magical moment when a recipe turns out perfectly, and the dinner table falls silent except for the happy sounds of eating? That’s the feeling that inspired Meal with Mia. In 2023, I launched this site with a simple belief: with the right guidance and a dash of heart, anyone can create something extraordinary in the kitchen.
Through countless evenings of experimenting (and yes, plenty of kitchen disasters!), I discovered that great cooking doesn’t need to be complicated. The best recipes are the ones that work in real kitchens, with real ingredients, and real-life time constraints. Every recipe you’ll find here has been tested multiple times, often while I’m juggling the same daily challenges you face.
Meet Our Kitchen Dream Team
I’m blessed to work alongside a talented group of food enthusiasts who help make Meal with Mia the resource it is today:
Catrine brings European flair to American classics, making breakfast and brunch extra special. Her Belgian waffle recipe has become legendary among our readers, and when she’s not perfecting her hollandaise sauce, you’ll find her exploring new coffee brewing techniques.
Emily, our baking virtuoso, turns ordinary ingredients into extraordinary treats. Her precise measurements and detailed instructions have saved countless baking adventures, and her festive cookies have become holiday traditions in homes across the country.
Georgia combines her nutrition expertise with culinary creativity to create dishes that are both delicious and nourishing. Her meal prep solutions have become a lifeline for busy families seeking healthy, practical dinner options.
What We Offer
From our Montana kitchen to yours, we serve up:
Weeknight dinners that keep takeout menus in the drawer
Irresistible snacks that vanish in minutes
Special occasion recipes that become cherished memories
Time-tested tips from eight years of recipe development
Every recipe comes complete with:
- Clear, straightforward instructions that take the stress out of cooking
- Practical tips that make a real difference
- Make-ahead options for busy schedules
- Seasonal ingredients you can actually find
- Personal stories that connect us through food
Behind the Scenes
When I’m not testing recipes in our Montana kitchen, life revolves around my two honest food critics – Jack and Aliana. You might spot me at the local farmers’ market with Susan, organizing spices with Emily, or sharing cooking secrets over coffee with Catrine.
My husband John serves as our dedicated taste-tester (a responsibility he takes very seriously!). Between John’s feedback, the kids’ brutally honest opinions, and our ever-growing spice collection, each recipe gets thoroughly vetted before making it to the blog.
Our Recipe Journey
Every dish you see on Meal with Mia goes through an extensive testing process:
- Initial creation and testing in my kitchen
- Team refinement with Catrine, Emily, and Susan
- The ultimate test: family dinner night
- Final adjustments and photo session
Let’s Connect!
The joy of cooking multiplies when shared! Join our growing community on Pinterest @mealmia for daily inspiration, whether you’re looking for quick family meals or show-stopping dinner party dishes.
Remember, every great cook has their share of kitchen mishaps – they’re what make the best stories! So grab your apron, and let’s create something delicious together.
Happy Cooking!
Mia ❤️
P.S. Don’t forget to follow our kitchen adventures on Pinterest @mealmia!